Author Ashley Shepherd
Turning full-size recipes into bite-size portions
Ashley is a master at taking large recipes and breaking them down into bite size portions. As a business owner, she turns creations you'll normally see in large amounts on a plate down to finger foods to be enjoyed in one bite. Recipes include: Egg Casserole Cups, Buttermilk Syrup, French Toasties, Crepe Cups, Breakfast Burrito Pinwheels, Breakfast Energy Bites, Biscuits and Gravy, Sour Cream Pancakes, Fresh Whipped Cream, Apple Pie Bites, Lemon Cream Cheese Cake Bites, Roasted Corn & Bacon Guacamole, Spinach Artichoke Pinwheels, Honey Lime Enchilada Bites, Teriyaki Chicken Kabobs, Mini Whole Wheat Bread, Chicken and Rice Soup, Sloppy Joe Sliders, Honey Roasted Yams, Street Corn Nachos and over 40 more recipes. Sections include: breakfast bites, sweet bites, cold bites, savory bites, bread bites, warm bites, comfort bites, and late night bites.